Pumpkin Pie Latte Syrup
Partners Coffee
4 cups
2-3 minutes
10 minutes

Ingredients
200 g pumpkin puree
300 g white sugar
100 g brown sugar
4 g vanilla extract
10g Toasted Pepita Pumpkin Spice
500 g hot water
Directions
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Combine all ingredients in a saucepan over medium heat.
Cook for about 10 minutes, stirring occasionally to prevent sticking or burning.
Remove from heat and let cool completely.
Transfer to a container and refrigerate until ready to use.