Orange Dressing
Recipe by Renato Menard, partner supplier of black garlic in Guatemala
makes about 10 oz
24 hours
15-20 minutes
Savory black garlic couples with smoky chili paste in this thick, sweet and tangy citrus-based dressing.

Ingredients
1 ½ cups orange juice
1 Tbsp Black Garlic
3 Tbsp olive oil
4 tsp brown sugar
1 Tbsp chipotle paste
1 tsp white garlic
½ tsp salt
Pinch of black pepper
Pinch of ground nutmeg
Directions
Squeeze juice from oranges. Place all ingredients, except olive oil, in a bowl. Let marinate for 24 hours.
Bring to a boil until reduced by half. Let cool.
Add the mixture into a blender. Blend at medium speed and gradually add the olive oil until you get a thick sauce.