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Golden Elixir Mango Float

Sohla & Ham El-Waylly

Servings

1

Prep Time

5 minutes

Cool down while turning up the flavor with this refreshing Golden Elixir Mango Float. 

Photo by Sohla & Ham El-Waylly

Ingredients

  • Lime wedge
  • Tajín, or, Black Lime & Chili Salt
  • 1½ oz Golden Elixir Vinegar
  • 1½ oz mezcal (optional!)
  • 8 oz seltzer
  • 1 scoop mango sorbet

Directions

  1. Rub a lime wedge along the rim of a 12- to 16-ounce glass and sprinkle with Tajín.

  2. Add the vinegar, mezcal (if using), and seltzer to the glass.

  3. Top with a scoop of sorbet, garnish with the lime, and serve right away.

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