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Five Spice Chicken Wings

Susan Sisarran

Servings

2-3

Prep Time

8 hours

Cook Time

30-40 minutes

"Simply prepared, quick and easy convection-baked/air-fried wings that taste like they’ve been deep-fried."


Five Spice Chicken Wings

Ingredients

  • 1.5 lb chicken wings

  • 2 tsp Five Spice blend

  • 1 tsp garlic powder

  • 1 tsp freshly ground peppercorns

  • 1 tsp ginger powder

  • ½ tsp salt or more to taste

  • ½ tsp soy sauce or more to taste (optional)

  • ½ tsp red pepper flakes (optional)

Directions

  1. Rinse wings in cold water, drain and pat dry.

  2. Mix wings with all ingredients and marinate overnight.

  3. Spread in a single layer directly on the oven rack with a tray beneath to catch any drippings.

  4. Bake at 325°F in a convection oven for 15–20 minutes, then turn and bake for another 15–20 minutes or longer until done. It should be golden brown and crisp.

  5. Drizzle with optional wing sauce (see recipe note below).

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