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Air-Fryer Cod

Radhika Sharma

Servings

1

Prep Time

5 minutes

Cook Time

10 minutes

"Perfect over rice, with grilled or steamed veggies, or broken up for some amazing fish tacos! Any flaky white fish filet works wonderfully for this recipe."


Air-Fryer Cod

Ingredients

  • 1 4oz fish fillet, patted dry

  • 2 tsp olive oil

  • 1 Tbsp Sumac Lemon Pepper

Directions

  1. Preheat air fryer to 400°F.

  2. Rub the cod fillet with the olive oil.

  3. Coat the fillet with the seasoning.

  4. Place the fillet in the air fryer basket (use parchment paper, if desired) and air fry for 10 minutes.
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